潘立超，男，出生日期1992年10月。2015年06月本科毕业于兰州理工大学生命科学与工程学院。2018年06月硕士毕业于天津科技大学食品科学与工程学院&省部共建食品营养与安全国家重点实验室。2021年06月博士毕业于天津科技大学食品科学与工程学院&省部共建食品营养与安全国家重点实验室。

主持项目：

甘肃省地理标志运用促进工程保障体系的构建与实施（21ZSCQ073），2021.11.29 - 2022.11.29，在研。

参与项目：

国家自然科学基金：番荔枝贮藏过程中品质营养变化与糖代谢相关性及其调控研究 (31871791)，2019.01.01 - 2022.12，经费：60万，团队排名第7，主要负责番荔枝发展现状调研分析，多糖涂膜对采后番荔枝品质及番荔枝糖代谢关键酶基因表达的影响。

国家重点研发计划：鲜味剂甜味剂和配料绿色制造关键技术研究 (2016YFD0400803)，2016.07 - 2020.12，经费680万，团队排名第46，主要负责甜味剂发展现状的文献调研工作，甜味剂改性后的化学结构分析。

天津市科技计划项目：用于重金属污染污染土壤绿色种植模式的棘孢木霉菌粉的研究与应用 (20YFZCSN00210)，2020.04 - 2023.03，经费：50万，团队排名第6，主要负责重金属污染情况的前期调研，棘孢木酶多糖分离纯化、结构分析等相关工作。

发表科研论文

Li-Chao Pan, Yong-Ming Zhun; Zhen-Yuan Zhu, Wei Xue, Chun-Yu Liu, Hui-Qing Sun, Yue Yin. Chemical structure and effects of antioxidation and against alpha-glucosidase of natural polysaccharide from Glycyrrhiza inflata Batalin. International Journal of Biological Macromolecules, 2020, 155: 560-571. (SCI 检索)

Li-Chao Pan, Yong-Ming Zhu, Xiao-Ling Zhang, Zhen-Yuan Zhu, Chun-Yu Liu, Hui-Qing Sun, Xue-Qing Geng, Wei Jian, Jia-He Wang. Structure, antioxidant property and protection on PC12 of a polysaccharide isolated and screened from Abelmoschus esculentus L.Moench (okra). Natural Product Research, 2021, DOI: 10.1080/14786419.2021.1887867. (SCI 检索).

Yong-Ming Zhu, Li-Chao Pan (共同第一作者), Li-Juan Zhang, YueYin, Zhen-Yuan Zhu, Hui-Qing Sun, Chun-Yu Liu. Chemical structure and antioxidant activity of a polysaccharide from Siraitia grosvenorii. International Journal of Biological Macromolecules, 2020, 165 (Part B): 1900-1910. (SCI 检索)

Zhen-Yuan Zhu, Li-Chao Pan, Dan Han, Hui-qing Sun, Li-Jing Chen. Structural properties and antioxidant activities of polysaccharide from fruit bodies of Pholiota nameko. Natural Product Research, 2019, 33 (11):1563-1569. (SCI 检索)

Zhen-Yuan Zhu, Li-Chao Pan, Yun-Tang, Yong-min Zhang. Structural analysis and antioxidant activity of the glycoside from Imperial Chrysanthemum. Bioorganic & Medicinal Chemistry Letters, 2018, 28(9): 1581-1590. (SCI 检索)

Xiao-Lan Shang, Li-Chao Pan, Yun Tang, You Luo, Zhen-Yuan Zhu, Hui-Qing Sun, Meng Meng, Meng, Yong-min Zhang. H-1 NMR-based metabonomics of the hypoglycemic effect of polysaccharides from Cordyceps militaris on streptozotocin-induced diabetes in mice. Natural Product Research, 2019, 34 (10): 1366-1372. (SCI 检索)

Yun Tang, Zhen-Yuan Zhu, Li-Chao Pan, Huiqing Sun, Qiao-Ying Song, Yongmin Zhang. Structure analysis and anti-fatigue activity of a polysaccharide from Lepidium meyenii Walp. Natural Product Research,2019, 33(17): 2480-2489. (SCI 检索)

Xiao-Cui Liu, Hongran Li, Tong Kang, Zhen-Yuan Zhu, Ying-Liang Liu, Hui-Qing Sun, Li-Chao Pan. The effect of fermentation conditions on the structure and anti-tumor activity of polysaccharides from Cordyceps gunnii. RSC advances 2019, 9 (32): 18205-18216. (SCI 检索)

Shuang-Shuang Gu, Hui-Qing Sun, Xiao-LingZhan, Fu-Ning Huang, Li-Chao Pan, ZhenYuanZhu. Structural characterization and inhibitions on α-glucosidase and α-amylase of alkali-extracted water-soluble polysaccharide from Annona squamosa residue. International Journal of Biological Macromolecules 2021, 166, (1): 730-740.(SCI 检索)

Huiqing Sun, Lingran Wu, Yali Hao, Chunyu Liu, Li-Chao Pan, Zhenyuan Zhu. Tolerance mechanism of Trichoderma asperellum to Pb2+: response changes of related active ingredients under Pb2+ stress. RSC Advances, 2020, 10, 5202-5211. (SCI 检索)

潘立超，卫滋花，黄超婧，郭晓鹏，张丙云，范文广，任海伟*，基于文献计量的糟渣类食品加工副产物青贮发酵研究进展，食品与发酵工业，2021年，DOI：10.13995/j.cnki.11-1802/ts.029202。（中文核心，CSCD）。

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